Shiitake Mushroom Extract
(Lentinula edodes)

The Tiny Turbo Mushroom – Fuel Your Wellness, Elevate Your Plate

Origin and Source:
Shiitake (Lentinula edodes), meaning "mushroom of the oak tree" in Japanese, is a culinary and wellness superstar. Thriving in the cool, shaded forests of Asia, this tiny turbo mushroom is packed with nutrients that support brain health, immunity, and vitality. At NØØT, we source our Shiitake sustainably to preserve its powerful polysaccharides and antioxidants while respecting its natural environment.

Core Pillar:
As a Nootropic and Immunity Booster, Shiitake enhances cognitive clarity, strengthens the immune system, and promotes overall vitality. Plus, it’s as delicious as it is functional—perfect for wellness and your kitchen!

Key Benefits and Science

Good for Brain and Cognitive Health:

Brain Protection: Contains ergothioneine, a powerful antioxidant that defends neurons from oxidative stress, supporting long-term cognitive function.
Focus and Mental Clarity: Promotes brain health by improving circulation and reducing inflammation, keeping your mind sharp and clear.

Strengthens Immunity:

Polysaccharide Power: Rich in beta-glucans, Shiitake helps activate immune cells, bolstering your body’s natural defenses.
Daily Resilience: Supports a balanced immune response, helping you stay strong and healthy through all seasons.

Promotes Heart and Skin Health:

Heart-Healthy Nutrients: Helps maintain healthy cholesterol levels and supports cardiovascular wellness.
Beauty from Within: Antioxidants in Shiitake promote radiant skin by reducing oxidative damage and supporting collagen production.

Holistic Energy and Recovery:

Natural Energy Boost: Fuels your body with essential nutrients like B vitamins, iron, and zinc, enhancing physical and mental stamina.
Recovery Support: Reduces inflammation, aiding in faster recovery after stress or exercise.

Why It’s Good for You

Shiitake is a tiny turbo for your wellness routine. From sharper focus and a stronger immune system to glowing skin and heart health, this mushroom delivers big benefits in a small package. Whether you’re adding it to your plate or your supplement routine, Shiitake is here to elevate your day.

How to Use Shiitake Mushroom

In Your Kitchen: Toss fresh or dried Shiitake into soups, stir-fries, or risottos for a delicious, nutrient-packed meal.
As a Powder: Blend it into broths, teas, or smoothies for an easy daily boost.
As a Capsule: Take it daily for consistent cognitive and immune support.
Dosage: Start with 1,000–2,000 mg daily for wellness benefits.

Why We Celebrate Shiitake at NØØT

Tiny but Mighty: Shiitake packs a nutritional punch with brain-boosting, immune-supporting, and energy-enhancing benefits.
From Kitchen to Wellness: Loved for its flavor and functionality, Shiitake is perfect for both culinary and supplement use.
Cruelty-Free Commitment: At NØØT, we love animals. Our products are 100% cruelty-free and crafted with respect for all living beings.
Sustainably Sourced: Harvested responsibly to ensure quality while protecting its natural ecosystems.

Why Choose NØØT’s Shiitake Mushroom Extract?

Brain and Immunity Synergy: Combines cognitive clarity with immune strength for all-around vitality.
Science Meets Flavor: Trusted in traditional medicine and a staple in global cuisine, now backed by research for modern wellness.
Pure and Powerful: Sustainably sourced and rigorously tested for premium quality.
Versatile and Delicious: Perfect for both cooking and supplementing your wellness routine.

Did You Know?

Shiitake has been cultivated for over 1,000 years in Asia, prized for its umami flavor and health-promoting properties. It’s the only mushroom that can power your brain and elevate your plate!